I de-sweetened my palate over time. I don’t add any sweetener to my yogurt (made in an Instant Pot) . That said, I ferment it for 8 hours because I don’t want it too tart. It’s perfect for raita or tzaziki. For breakfast uses, I add cheap vanilla flavoring with fresh fruit. Not scary at all!

I taught in a district where it was mandatory to take the ASVAB. My principal said fine… “All tenth graders take the ASVAB”.

Recruiters can only access students if in grade 11 and 12. (? Probably it’s about the age for enlisting)

Best administrator I ever had.